Hotel in the Heart of St Andrews
Enjoy complete relaxation and a warm Scottish welcome at The Ardgowan Hotel and The Pilmour Hotel in St Andrews. We are Scottish Tourist Board 3 Star rated accommodation, centrally located within walking distance of the University of St Andrews and the world famous Old Course.
The Ardgowan was designed by the famous Scottish architect, George Rae, and was built in 1847. Now a family run hotel, The Ardgowan comprises of 29 comfortable en suite bedrooms across the two adjoining Georgian town houses. The Pilmour Hotel, located just next door, dates from 1820 and has a further 7 en suite bedrooms.
Our restaurant is set back from North Street by our own south facing terrace and enjoys an excellent reputation for top quality, freshly prepared food. All of our menus have a Scottish twist and our dishes celebrate the best in local and seasonal produce wherever possible.
Playfair's Bar is located in The Pilmour Hotel and serves a fantastic bar menu prepared by our team of chefs. The bar is a great place to relax or watch sport, with our 7 big screens and wonderful team of staff.
Our boutique, modern Scottish style, fantastic guest rated restaurant, friendly atmosphere and perfect location make the hotel the ideal choice whatever the reason for your visit to St Andrews.
March 26th, 2015
As part of the Year of Food and Drink Scotland, we have been focusing on different topics each month pertaining to facets of Scottish food and drinks. For March, the focus is Brewing and Distilling. Earlier this month, we wrote a bit about some breweries local to St Andrews, Eden Mill and St Andrews Brewing […]
March 10th, 2015
March’s focus for the Year of Food and Drink is Brewing and Distilling, celebrating Scottish beers and spirits. Beer has been produced in Scotland for nearly 5000 years. Naturally, Scotland is home to several breweries all over the country. Here in St Andrews, we are lucky to be the home of not one but two […]
February 13th, 2015
2015 is Scotland’s Year of Food and Drink, and to focus for February is the Food of Love. Last week, we wrote a bit about the items on Playfair’s menu that are perfect to share with the one you love: amazing grilled steaks, fresh seafood, and delicious chocolate desserts. We thought we would take a […]
February 5th, 2015
Last month, we introduced Visit Scotland’s new focus for 2015 – the Year of Food and Drink. Each month will focus on various aspects of food and drink in Scotland. January was all about traditional Scottish foods, like haggis, New Years steak pies, and Scottish shortbread. Appropriately for the month of February, the focus […]
January 27th, 2015
Here at the Ardgowan Hotel, we are privileged to be a part of so many different organizations that focus on exploring and promoting the best of what Scotland has to offer. We also have an amazing restaurant, Playfair’s, where Head Chef Duncan McLachlan always seeks to offer the best in Scottish fayre, from fresh local […]